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Eco friendly Easter Treat Recipe 🍫
Mar 27, 2024
Immerse yourself in eco friendly indulgence this Easter. We’ve teamed up with Cocoa Canopy to create an Easter treat tutorial. Crafted by expert chocolatiers, Cocoa Canopy's chocolate beads make a...
Lara Townsley
Oddbox inspired Carrot and Creamy bean soup 🥕
Jan 22, 2024
We’re all about reducing waste, and by owning an Ocean Bottle we know you are too! We also know that plastic pollution is only a part of the problem. Every...
Lara Townsley
Peppermint Mocha Recipe
Dec 19, 2023
Peppermint Mocha Recipe Ocean Bottle & Plenish, December 2023 Serves 1 Ingredients 300 ml of Plenish barista almond milk 2 to 3 tbsp unsweetened cocoa powder 1 minty candy cane...
Lara Townsley
Reduce waste with this Hot Pumpkin Skin Tea recipe 🎃
Oct 31, 2023
It really is scary season! 18,000 tonnes of Pumpkins are used every year in the UK, with 99.9% of the skins on these completely wasted. All waste holds hidden potential; it...
Lara Townsley
Iced coconut matcha recipe 🥥
Aug 02, 2023
Minty Coconut Iced Matcha Recipe Ocean Bottle & Moicha Matcha London Serves 2 Ingredients 1 tsp ceremonial grade matcha120 ml coconut milk (from a can)1-2 tbsp maple syrup (or more...
Issy Cooper
Iced Turmeric Latte Recipe
Jun 27, 2023
In collaboration with Food of Gods (nutrient-rich heirloom spices regeneratively grown in biodiverse food forests in Sri Lanka, India, Madagascar, Ghana), we have created this Iced Turmeric Latte recipe, inspired by...
Issy Cooper
Iced Chai Tea Latte Recipe 🫖
May 09, 2023
Spice up your summer with our Iced Chai Tea Latte Recipe (Serves 2) Click below to see and save 👇 View this post on Instagram A post shared by Ocean...
Issy Cooper
The Perfect Pina Colada 🍍
Apr 05, 2023
Shaken not stirred 🍹 Scroll to see the perfect Pina Colada recipe... (Serves 2) Ingredients: 200ml pineapple juice 50ml rum (white or dark) 45ml coconut cream 1/2 freshly squeezed lime 1/2...
Issy Cooper
Make a Matcha breakfast smoothie with us 🍵
Mar 05, 2023
MATCHA BREAKFAST SMOOTHIE Ingredients: 200ml very cold water 2 tsp lemon juice (freshly squeezed) 2 large ripe bananas (fresh or frozen) 10-15 mint leaves 30g fresh spinach 1/2 tsp matcha...
Issy Cooper
Make a mulled wine with us
Dec 09, 2022
Warm up this winter with Emma Cantlay, food illustrator and one half of the Seasonal Supper Club, as she shows us how to make her signature mulled wine🍷. View this post...
Issy Cooper